Colorado PROFILES, The Colorado Clinical and Translational Sciences Institute (CCTSI)
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Luis Zea

Concepts (63)

Concepts are derived automatically from a person's publications.

Concepts are listed by decreasing relevance which is based on many factors, including how many publications the person wrote about that topic, how long ago those publications were written, and how many publications other people have written on that same topic.

Name Number of Publications Most Recent Publication Publications by All Authors Concept Score Why?
Space Flight
3
2023
127
1.500
Why?
Bacterial Physiological Phenomena
1
2016
57
0.520
Why?
Genetic Association Studies
1
2016
339
0.480
Why?
Biotechnology
2
2023
41
0.400
Why?
Wine
5
2014
8
0.400
Why?
Weightlessness
2
2023
79
0.350
Why?
Odorants
5
2014
128
0.290
Why?
Food Handling
3
2010
49
0.200
Why?
Mining
1
2022
16
0.200
Why?
Vitis
2
2014
38
0.190
Why?
Hydrogen-Ion Concentration
2
2016
511
0.140
Why?
Esters
2
2014
61
0.120
Why?
Gene Expression Regulation, Bacterial
1
2016
285
0.120
Why?
Solid Phase Microextraction
1
2014
6
0.110
Why?
Gas Chromatography-Mass Spectrometry
1
2014
124
0.110
Why?
Escherichia coli
1
2016
720
0.100
Why?
Energy Metabolism
1
2016
731
0.100
Why?
Gene Expression
1
2016
1421
0.090
Why?
Volatile Organic Compounds
1
2010
45
0.080
Why?
Fruit
1
2009
127
0.070
Why?
Secondary Metabolism
1
2023
3
0.060
Why?
Gene Library
1
2023
114
0.050
Why?
Biodegradation, Environmental
1
2022
80
0.050
Why?
Spain
2
2014
32
0.050
Why?
Bacteria
1
2023
725
0.040
Why?
Chromatography, High Pressure Liquid
2
2014
470
0.030
Why?
Desiccation
1
2014
17
0.030
Why?
Natriuretic Agents
1
1993
2
0.030
Why?
Caprylates
1
2014
19
0.030
Why?
Flavonoids
1
2014
66
0.030
Why?
Calibration
1
2014
125
0.030
Why?
Phenols
1
2014
82
0.030
Why?
Acetates
1
2014
95
0.030
Why?
Principal Component Analysis
1
2014
175
0.030
Why?
Taste
1
2014
208
0.020
Why?
Linear Models
1
2014
768
0.020
Why?
Temperature
1
2014
565
0.020
Why?
Smell
1
2010
111
0.020
Why?
Chromatography, Gas
1
2009
27
0.020
Why?
Volatilization
1
2009
49
0.020
Why?
Sulfates
1
2009
43
0.020
Why?
Color
1
2007
74
0.020
Why?
Reproducibility of Results
1
2014
2765
0.020
Why?
Oxidation-Reduction
1
2007
923
0.010
Why?
Fermentation
1
1999
21
0.010
Why?
Alcohols
1
1999
28
0.010
Why?
Food Microbiology
1
1999
57
0.010
Why?
Humans
3
2022
114698
0.010
Why?
Time Factors
1
2007
6116
0.010
Why?
Analysis of Variance
1
1999
1226
0.010
Why?
Saccharomyces cerevisiae
1
1999
476
0.010
Why?
Young Adult
1
2010
10471
0.010
Why?
Natriuresis
1
1993
8
0.010
Why?
Uremia
1
1993
14
0.010
Why?
Chromatography, Gel
1
1993
122
0.010
Why?
Administration, Oral
1
1993
728
0.010
Why?
Middle Aged
1
2010
26738
0.010
Why?
Adult
1
2010
30553
0.000
Why?
Rats, Sprague-Dawley
1
1993
2218
0.000
Why?
Female
2
2010
59520
0.000
Why?
Rats
1
1993
4958
0.000
Why?
Male
1
2010
55606
0.000
Why?
Animals
1
1993
31708
0.000
Why?
Zea's Networks
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