Connection
Luis Zea to Hydrogen-Ion Concentration
This is a "connection" page, showing publications Luis Zea has written about Hydrogen-Ion Concentration.
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0.145 |
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Zea L, Prasad N, Levy SE, Stodieck L, Jones A, Shrestha S, Klaus D. A Molecular Genetic Basis Explaining Altered Bacterial Behavior in Space. PLoS One. 2016; 11(11):e0164359.
Score: 0.126
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Moyano L, Zea L, Villafuerte L, Medina M. Comparison of odor-active compounds in sherry wines processed from ecologically and conventionally grown Pedro Ximenez grapes. J Agric Food Chem. 2009 Feb 11; 57(3):968-73.
Score: 0.018