Food, Preserved
"Food, Preserved" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Food that has been prepared and stored in a way to prevent spoilage.
Descriptor ID |
D057141
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MeSH Number(s) |
G07.203.300.521 J02.500.521
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Concept/Terms |
Food, Preserved- Food, Preserved
- Foods, Preserved
- Preserved Food
- Preserved Foods
Food, Dried- Food, Dried
- Dried Food
- Dried Foods
- Foods, Dried
Food, Canned- Food, Canned
- Canned Food
- Canned Foods
- Foods, Canned
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Below are MeSH descriptors whose meaning is more general than "Food, Preserved".
Below are MeSH descriptors whose meaning is more specific than "Food, Preserved".
This graph shows the total number of publications written about "Food, Preserved" by people in this website by year, and whether "Food, Preserved" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
Year | Major Topic | Minor Topic | Total |
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2011 | 1 | 0 | 1 | 2018 | 1 | 0 | 1 |
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Below are the most recent publications written about "Food, Preserved" by people in Profiles.
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Zhang J, Wang Z, Du W, Su C, Zhang J, Jiang H, Huang F, Jia X, Ouyang Y, Wang Y, Li L, Zhang B, Wang H. [Intake of pre-packaged foods among Chinese adults aged 18-59 years old in 15 provinces, 2015]. Wei Sheng Yan Jiu. 2018 Mar; 47(2):183-187.
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Yoon Y, Geornaras I, Scanga JA, Belk KE, Smith GC, Kendall PA, Sofos JN. Probabilistic models for the prediction of target growth interfaces of Listeria monocytogenes on ham and turkey breast products. J Food Sci. 2011 Aug; 76(6):M450-5.
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Top Journals
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