 Salmonella
"Salmonella" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A genus of gram-negative, facultatively anaerobic, rod-shaped bacteria that utilizes citrate as a sole carbon source. It is pathogenic for humans, causing enteric fevers, gastroenteritis, and bacteremia. Food poisoning is the most common clinical manifestation. Organisms within this genus are separated on the basis of antigenic characteristics, sugar fermentation patterns, and bacteriophage susceptibility.
| Descriptor ID |
D012475
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| MeSH Number(s) |
B03.440.450.425.800 B03.660.250.150.710
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| Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Salmonella".
Below are MeSH descriptors whose meaning is more specific than "Salmonella".
This graph shows the total number of publications written about "Salmonella" by people in this website by year, and whether "Salmonella" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2000 | 1 | 0 | 1 | | 2001 | 1 | 0 | 1 | | 2003 | 1 | 0 | 1 | | 2006 | 1 | 0 | 1 | | 2008 | 3 | 0 | 3 | | 2011 | 2 | 0 | 2 | | 2012 | 4 | 0 | 4 | | 2014 | 0 | 1 | 1 | | 2015 | 3 | 1 | 4 | | 2016 | 1 | 0 | 1 | | 2017 | 4 | 0 | 4 | | 2018 | 2 | 3 | 5 | | 2019 | 2 | 0 | 2 | | 2020 | 3 | 3 | 6 | | 2021 | 0 | 2 | 2 | | 2022 | 2 | 3 | 5 | | 2023 | 1 | 3 | 4 |
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Below are the most recent publications written about "Salmonella" by people in Profiles.
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Shen AQ, Dalen A, Bankers L, Matzinger SR, Schwensohn C, Patel K, Hise KB, Pereira E, Cripe J, Jervis RH. Multistate Outbreak of Salmonella Thompson Infections Linked to Seafood Exposure - United States, 2021. MMWR Morb Mortal Wkly Rep. 2023 May 12; 72(19):513-516.
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Kant S, Till JKA, Liu L, Margolis A, Uppalapati S, Kim JS, Vazquez-Torres A. Gre factors help Salmonella adapt to oxidative stress by improving transcription elongation and fidelity of metabolic genes. PLoS Biol. 2023 04; 21(4):e3002051.
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Scallan Walter E, Kirk MD, Majowicz SE. Yes, they can! Comparing foodborne illness estimates, and the need for greater transparency. BMJ Open Gastroenterol. 2023 04; 10(1).
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Gonzalez SV, Nair MN, Belk KE, Geornaras I. Efficacy of Antimicrobial Spray Treatments in Reducing Salmonella enterica Populations on Chilled Pork. J Food Prot. 2023 04; 86(4):100068.
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Collins JP, Shah HJ, Weller DL, Ray LC, Smith K, McGuire S, Trevejo RT, Jervis RH, Vugia DJ, Rissman T, Garman KN, Lathrop S, LaClair B, Boyle MM, Harris S, Kufel JZ, Tauxe RV, Bruce BB, Rose EB, Griffin PM, Payne DC. Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016-2021. MMWR Morb Mortal Wkly Rep. 2022 Oct 07; 71(40):1260-1264.
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Whitham HK, Gilliland AE, Collier SA, Scallan Walter E, Hoffmann S. Direct Outpatient Health Care Costs Among Commercially Insured Persons for Common Foodborne Pathogens and Acute Gastroenteritis, 2012-2015. Foodborne Pathog Dis. 2022 08; 19(8):558-568.
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Kim JS, Liu L, Davenport B, Kant S, Morrison TE, Vazquez-Torres A. Oxidative stress activates transcription of Salmonella pathogenicity island-2 genes in macrophages. J Biol Chem. 2022 07; 298(7):102130.
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Pan J, Li W, Ni J, Wu K, Konigsberg I, Rivera CE, Tincher C, Gregory C, Zhou X, Doak TG, Lee H, Wang Y, Gao X, Lynch M, Long H. Rates of Mutations and Transcript Errors in the Foodborne Pathogen Salmonella enterica subsp. enterica. Mol Biol Evol. 2022 04 10; 39(4).
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White AE, Jackson C, Kisselburgh H, Ledbetter C, Scallan Walter E. Using Outbreak Data for Hypothesis Generation: A Vehicle Prediction Tool for Disease Outbreaks Caused by Salmonella and Shiga Toxin-Producing Escherichia coli. Foodborne Pathog Dis. 2022 04; 19(4):281-289.
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Scallan Walter EJ, Griffin PM, Bruce BB, Hoekstra RM. Estimating the Number of Illnesses Caused by Agents Transmitted Commonly Through Food: A Scoping Review. Foodborne Pathog Dis. 2021 12; 18(12):841-858.
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