 Chocolate
"Chocolate" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Food product prepared from fermenting, roasting, and grinding the seeds of the COCOA plant.
| Descriptor ID |
D000069956
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| MeSH Number(s) |
G07.203.300.195 J02.500.195
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| Concept/Terms |
Chocolate- Chocolate
- Chocolates
- Cocoa Powder
- Cocoa Powders
- Powder, Cocoa
- Powders, Cocoa
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Below are MeSH descriptors whose meaning is more general than "Chocolate".
Below are MeSH descriptors whose meaning is more specific than "Chocolate".
This graph shows the total number of publications written about "Chocolate" by people in this website by year, and whether "Chocolate" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2018 | 1 | 0 | 1 | | 2021 | 1 | 0 | 1 |
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Below are the most recent publications written about "Chocolate" by people in Profiles.
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Piggott C. Chocolate Babies. Fam Med. 2021 Mar; 53(3):223-224.
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Angiletta CJ, Griffin LE, Steele CN, Baer DJ, Novotny JA, Davy KP, Neilson AP. Impact of short-term flavanol supplementation on fasting plasma trimethylamine N-oxide concentrations in obese adults. Food Funct. 2018 Oct 17; 9(10):5350-5361.
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People  People who have written about this concept. _
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