 Food Preferences
"Food Preferences" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The selection of one food over another.
| Descriptor ID |
D005518
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| MeSH Number(s) |
F01.145.407.516 G07.203.650.353.516
|
| Concept/Terms |
Food Preferences- Food Preferences
- Food Preference
- Preference, Food
- Preferences, Food
Food Selection- Food Selection
- Food Selections
- Selection, Food
- Selections, Food
|
Below are MeSH descriptors whose meaning is more general than "Food Preferences".
Below are MeSH descriptors whose meaning is more specific than "Food Preferences".
This graph shows the total number of publications written about "Food Preferences" by people in this website by year, and whether "Food Preferences" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1994 | 0 | 1 | 1 | | 1999 | 0 | 1 | 1 | | 2000 | 0 | 1 | 1 | | 2002 | 0 | 1 | 1 | | 2003 | 0 | 2 | 2 | | 2004 | 0 | 3 | 3 | | 2005 | 1 | 0 | 1 | | 2006 | 0 | 1 | 1 | | 2007 | 2 | 0 | 2 | | 2008 | 2 | 5 | 7 | | 2009 | 2 | 2 | 4 | | 2010 | 1 | 1 | 2 | | 2011 | 4 | 1 | 5 | | 2012 | 5 | 6 | 11 | | 2013 | 2 | 1 | 3 | | 2014 | 5 | 4 | 9 | | 2015 | 10 | 0 | 10 | | 2016 | 7 | 1 | 8 | | 2017 | 3 | 3 | 6 | | 2018 | 5 | 1 | 6 | | 2019 | 1 | 0 | 1 | | 2020 | 3 | 2 | 5 | | 2021 | 1 | 2 | 3 | | 2022 | 0 | 1 | 1 | | 2023 | 0 | 1 | 1 |
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Below are the most recent publications written about "Food Preferences" by people in Profiles.
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Kielb EI, Moding KJ, Kimiecik C, Klenosky DB. Parents' food choice for their preschool-aged children: A means-end investigation. Child Care Health Dev. 2024 01; 50(1):e13172.
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Moding KJ, Kielb EI. Conceptual Considerations and Methodological Challenges to Measuring Food Acceptance During Infancy. Curr Nutr Rep. 2023 09; 12(3):407-415.
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ElSayed MW, Novick AM, Cooper JJ, Ross DA. The Sweet Taste of Progress-The Evolving Role of Electroencephalography in Psychiatry. Biol Psychiatry. 2023 04 15; 93(8):e21-e23.
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Reyes LI, Johnson SL, Chamberlin B, Bellows LL. Engaging Preschoolers in Food Tasting and Movement Activities Using Mobile Applications. J Nutr Educ Behav. 2023 01; 55(1):77-80.
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Johnson SL, Moding KJ, Grimm KJ, Flesher AE, Bakke AJ, Hayes JE. Infant and Toddler Responses to Bitter-Tasting Novel Vegetables: Findings from the Good Tastes Study. J Nutr. 2021 10 01; 151(10):3240-3252.
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Masis N, McCaffrey J, Johnson SL, Chapman-Novakofski K. Evaluation of Preferences Among Students Participating in the US Department of Agriculture Fresh Fruit and Vegetable Program. J Sch Health. 2021 05; 91(5):401-409.
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Ferrante MJ, Slejko GS, Johnson SL, Miller J, Bellows LL. Examining Parent Preferences for the Use of Behavioral Economic Strategies on Children's Menus in Restaurants. J Acad Nutr Diet. 2021 08; 121(8):1515-1527.e2.
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Johnson SL, Moding KJ. Introducing Hard-to-Like Foods to Infants and Toddlers: Mothers' Perspectives and Children's Experiences about Learning to Accept Novel Foods. Nestle Nutr Inst Workshop Ser. 2020; 95:88-99.
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Johnson SL. Influencing Up: Children's Sway on Parents' Food Choices. J Nutr Educ Behav. 2020 08; 52(8):757.
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Andres-Hernando A, Kuwabara M, Orlicky DJ, Vandenbeuch A, Cicerchi C, Kinnamon SC, Finger TE, Johnson RJ, Lanaspa MA. Sugar causes obesity and metabolic syndrome in mice independently of sweet taste. Am J Physiol Endocrinol Metab. 2020 08 01; 319(2):E276-E290.
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