 Diet
"Diet" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Regular course of eating and drinking adopted by a person or animal.
| Descriptor ID |
D004032
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| MeSH Number(s) |
G07.203.650.240
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| Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Diet".
Below are MeSH descriptors whose meaning is more specific than "Diet".
- Diet
- Diet Fads
- Diet, Atherogenic
- Diet, Carbohydrate Loading
- Diet, Carbohydrate-Restricted
- Diet, Cariogenic
- Diet, Diabetic
- Diet, Fat-Restricted
- Diet, Gluten-Free
- Diet, High-Fat
- Diet, High-Protein
- Diet, Mediterranean
- Diet, Paleolithic
- Diet, Protein-Restricted
- Diet, Reducing
- Diet, Sodium-Restricted
- Diet, Vegetarian
- Diet, Western
- Dietary Approaches To Stop Hypertension
- Energy Intake
- Fasting
- Healthy Diet
- Portion Size
- Serving Size
This graph shows the total number of publications written about "Diet" by people in this website by year, and whether "Diet" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1996 | 2 | 1 | 3 | | 1997 | 3 | 3 | 6 | | 1998 | 1 | 3 | 4 | | 1999 | 2 | 1 | 3 | | 2000 | 6 | 3 | 9 | | 2001 | 3 | 6 | 9 | | 2002 | 6 | 5 | 11 | | 2003 | 5 | 11 | 16 | | 2004 | 10 | 9 | 19 | | 2005 | 7 | 8 | 15 | | 2006 | 17 | 10 | 27 | | 2007 | 13 | 12 | 25 | | 2008 | 13 | 13 | 26 | | 2009 | 8 | 14 | 22 | | 2010 | 8 | 12 | 20 | | 2011 | 16 | 22 | 38 | | 2012 | 28 | 16 | 44 | | 2013 | 20 | 30 | 50 | | 2014 | 17 | 22 | 39 | | 2015 | 25 | 25 | 50 | | 2016 | 16 | 12 | 28 | | 2017 | 24 | 22 | 46 | | 2018 | 24 | 21 | 45 | | 2019 | 36 | 19 | 55 | | 2020 | 24 | 27 | 51 | | 2021 | 24 | 35 | 59 | | 2022 | 7 | 24 | 31 | | 2023 | 10 | 35 | 45 | | 2024 | 16 | 26 | 42 | | 2025 | 18 | 10 | 28 | | 2026 | 19 | 3 | 22 |
To return to the timeline, click here.
Below are the most recent publications written about "Diet" by people in Profiles.
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Sutton KJ, Gervis JE, Jatoi M, Hwang LD, Hendricks AE, Ghosh D, Westerman KE, Cole JB. Refining Genetic Instruments for Dietary Intake Mendelian Randomization Using Phenome-Wide Association Studies. Genet Epidemiol. 2026 Dec; 50(8):e70059.
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Mattila M, Mramba LK, Niinistö S, Erlund I, Liu X, Uusitalo U, Andrén Aronsson C, Hummel S, Frohnert BI, Parikh HM, Rich SS, Hagopian W, Toppari J, Lernmark Å, Ziegler AG, Rewers M, Krischer JP, Hakola L, Norris JM, Virtanen SM. Dietary vitamin C intake and the risk of islet autoimmunity and type 1 diabetes: The Environmental Determinants of Diabetes in the Young (TEDDY) Study. Eur J Nutr. 2026 Sep 24; 65(7).
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Matzeller KL, Hernandez ML, Campbell NWC, Melanson EL, Frank DN, Hendricks AE, Krebs NF, Tang M. Ultra-Processed Food Intake Is Associated with High Consumption of Added Sugar and Sodium in U.S. Infants. Nutrients. 2026 Sep 13; 18(18).
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Virupakshaiah A, Schoeps VA, Chang G, Waltz M, Race J, Mar S, Francisco C, Casper TC, Rose J, Rodriguez M, Tillema JM, Chitnis T, Gorman MP, Benson LA, Graves JS, Rensel M, Abrams A, Krupp LB, O'Neill KA, Lotze TE, Aaen G, Wheeler Y, Schreiner T, Waldman AT, Chong J, Titcomb TJ, Tremlett H, Waubant E. Longitudinal stability of dietary intake patterns in pediatric-onset multiple sclerosis: A multicenter prospective cohort study. Mult Scler Relat Disord. 2026 Nov; 115:107677.
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van Zonneveld M, Khoury CK, Herforth A, Vogliano C, Fowler C, Gora S, Azevedo V, Krishnan S, Waqainabete LM, N'Danikou S, Schranz ME. Reversing vegetable biodiversity loss to diversify diets. Proc Natl Acad Sci U S A. 2026 Aug 04; 123(31):e2532063123.
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Zhang X, Jia X, Zhang J, Guan F, Wei Y, Du S, Du W, Huang F, Ouyang Y, Li L, Bai J, Su C, Wang H, Zhang B. Source- and Solubility-specific Choline, Gut Microbiota, and Dyslipidemia Risk: Trimethylamine N-oxide-associated and Non-trimethylamine N-oxide-Associated Patterns in a Prospective Cohort Study. Am J Clin Nutr. 2026 Sep; 124(3):101440.
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Ebel ER, Kulkarni AS, Mongad DS, Olm MR, Devi SI, Mir BA, Ozarkar S, Sonnenburg ED, Shouche YS, Sonnenburg JL, Dhotre DP. Gut microbiomes of tribal communities in India vary with dairy and grain consumption. Gut Microbes. 2026 Dec 31; 18(1):2694242.
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Hakola L, Clasen JL, Uusitalo U, Andrén Aronsson C, Hummel S, Mattila M, Niinistö S, Toppari J, Ziegler AG, Hagopian WA, Akolkar B, Rewers MJ, McIndoe RA, Lernmark Å, Krischer JP, Norris JM, Erlund I, Virtanen SM. Retinol, Carotenoid, and Tocopherol Intake and Status, and the Risk of Islet Autoimmunity and Type 1 Diabetes: The Environmental Determinants of Diabetes in the Young Study. Diabetes Metab Res Rev. 2026 Jul; 42(5):e70196.
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Ji J, Jia X, Wang H, Su C, He Y, Fang Y, Chen T, Liu Y, Li J, Liu A. [Association between dietary patterns and non-alcoholic fatty liver disease among adults from 15 provinces of China in 2015]. Wei Sheng Yan Jiu. 2026 Jul; 55(4):613-622.
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Ebi KL, Krebs NF, Bellows AL, Shankar K, Chang AY, Kleinman R, Raiten DJ. Intersection of Climate and Environmental Change and Priority Health Outcomes Across the Life Course: Working Group 1 Report from the "Agriculture and Diet: Value Added for Nutrition, Translation, and Adaptation in a Global Ecology" (ADVANTAGE) Project. Adv Nutr. 2026 Jul; 17(7):100673.
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