 Diet
"Diet" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Regular course of eating and drinking adopted by a person or animal.
| Descriptor ID |
D004032
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| MeSH Number(s) |
G07.203.650.240
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| Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Diet".
Below are MeSH descriptors whose meaning is more specific than "Diet".
- Diet
- Diet Fads
- Diet, Atherogenic
- Diet, Carbohydrate Loading
- Diet, Carbohydrate-Restricted
- Diet, Cariogenic
- Diet, Diabetic
- Diet, Fat-Restricted
- Diet, Gluten-Free
- Diet, High-Fat
- Diet, High-Protein
- Diet, Mediterranean
- Diet, Paleolithic
- Diet, Protein-Restricted
- Diet, Reducing
- Diet, Sodium-Restricted
- Diet, Vegetarian
- Diet, Western
- Dietary Approaches To Stop Hypertension
- Energy Intake
- Fasting
- Healthy Diet
- Portion Size
- Serving Size
This graph shows the total number of publications written about "Diet" by people in this website by year, and whether "Diet" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1996 | 2 | 1 | 3 | | 1997 | 2 | 3 | 5 | | 1998 | 1 | 3 | 4 | | 1999 | 2 | 1 | 3 | | 2000 | 6 | 3 | 9 | | 2001 | 3 | 7 | 10 | | 2002 | 6 | 5 | 11 | | 2003 | 5 | 12 | 17 | | 2004 | 10 | 9 | 19 | | 2005 | 7 | 8 | 15 | | 2006 | 17 | 10 | 27 | | 2007 | 13 | 13 | 26 | | 2008 | 13 | 13 | 26 | | 2009 | 8 | 14 | 22 | | 2010 | 8 | 12 | 20 | | 2011 | 16 | 22 | 38 | | 2012 | 27 | 15 | 42 | | 2013 | 20 | 29 | 49 | | 2014 | 17 | 22 | 39 | | 2015 | 26 | 26 | 52 | | 2016 | 16 | 12 | 28 | | 2017 | 23 | 23 | 46 | | 2018 | 25 | 21 | 46 | | 2019 | 37 | 19 | 56 | | 2020 | 25 | 26 | 51 | | 2021 | 24 | 35 | 59 | | 2022 | 6 | 24 | 30 | | 2023 | 10 | 35 | 45 | | 2024 | 17 | 26 | 43 | | 2025 | 18 | 11 | 29 | | 2026 | 12 | 3 | 15 |
To return to the timeline, click here.
Below are the most recent publications written about "Diet" by people in Profiles.
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van Zonneveld M, Khoury CK, Herforth A, Vogliano C, Fowler C, Gora S, Azevedo V, Krishnan S, Waqainabete LM, N'Danikou S, Schranz ME. Reversing vegetable biodiversity loss to diversify diets. Proc Natl Acad Sci U S A. 2026 Aug 04; 123(31):e2532063123.
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Ebel ER, Kulkarni AS, Mongad DS, Olm MR, Devi SI, Mir BA, Ozarkar S, Sonnenburg ED, Shouche YS, Sonnenburg JL, Dhotre DP. Gut microbiomes of tribal communities in India vary with dairy and grain consumption. Gut Microbes. 2026 Dec 31; 18(1):2694242.
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Hakola L, Clasen JL, Uusitalo U, Andrén Aronsson C, Hummel S, Mattila M, Niinistö S, Toppari J, Ziegler AG, Hagopian WA, Akolkar B, Rewers MJ, McIndoe RA, Lernmark Å, Krischer JP, Norris JM, Erlund I, Virtanen SM. Retinol, Carotenoid, and Tocopherol Intake and Status, and the Risk of Islet Autoimmunity and Type 1 Diabetes: The Environmental Determinants of Diabetes in the Young Study. Diabetes Metab Res Rev. 2026 Jul; 42(5):e70196.
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Ji J, Jia X, Wang H, Su C, He Y, Fang Y, Chen T, Liu Y, Li J, Liu A. [Association between dietary patterns and non-alcoholic fatty liver disease among adults from 15 provinces of China in 2015]. Wei Sheng Yan Jiu. 2026 Jul; 55(4):613-622.
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Ebi KL, Krebs NF, Bellows AL, Shankar K, Chang AY, Kleinman R, Raiten DJ. Intersection of Climate and Environmental Change and Priority Health Outcomes Across the Life Course: Working Group 1 Report from the "Agriculture and Diet: Value Added for Nutrition, Translation, and Adaptation in a Global Ecology" (ADVANTAGE) Project. Adv Nutr. 2026 Jul; 17(7):100673.
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Xu Z, Ouyang Y, Su C, Zhang J, Du W, Jia X, Fang Y, Lian Y, Huang F, Li L, Bai J, Wei Y, Zhang X, Guan F, Wang H, He Y. Dietary Branched-Chain Amino Acid Intake Is Associated with Muscle Mass and Handgrip Strength: Evidence from China-Health and Nutrition Survey 2015-2024. Nutrients. 2026 May 13; 18(10).
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Burkhart Colorado AS, Nusbacher NM, O'Connor J, Marden T, Higgins J, Neff CP, Fiorillo S, Campbell TB, Borok M, Boyd K, Sterrett J, Palmer BE, Lozupone C. The impact of western versus agrarian diet consumption on gut microbiome composition and immune dysfunction in people living with HIV in rural and urban Zimbabwe. Microbiome. 2026 May 12; 14(1).
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Karki A, Luker HA, Potlapalli NNR, Holguin FO, Berwal M, Pietrantonio PV, Hansen IA. SkitoSnack 2.0 - A Bloodmeal Alternative for Anopheles and Aedes Mosquitoes. PLoS Negl Trop Dis. 2026 Apr; 20(4):e0014188.
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Salmon K, Cohen CC, Lange L, Dabelea D, Perng W. Dietary Patterns, Hepatic Fat Fraction, and the Role of Genotype. Nutrients. 2026 Mar 28; 18(7).
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Baker K, Ruth A, Corona Rodriguez G, Zhang AW, Bruine de Bruin W, de la Haye K. Barriers and enablers to reduced meat intake and perceptions of sustainable diets, among Los Angeles County adults with low incomes: a qualitative interview study. Front Public Health. 2026; 14:1741901.
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