 Lunch
"Lunch" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The meal taken at midday.
| Descriptor ID |
D062409
|
| MeSH Number(s) |
G07.203.300.590.560 J02.500.590.560
|
| Concept/Terms |
Lunchtime- Lunchtime
- Lunchtimes
- Lunch Time
- Lunch Times
- Time, Lunch
- Times, Lunch
|
Below are MeSH descriptors whose meaning is more general than "Lunch".
Below are MeSH descriptors whose meaning is more specific than "Lunch".
This graph shows the total number of publications written about "Lunch" by people in this website by year, and whether "Lunch" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2013 | 0 | 1 | 1 | | 2014 | 1 | 0 | 1 | | 2015 | 1 | 0 | 1 | | 2016 | 0 | 1 | 1 | | 2017 | 1 | 1 | 2 | | 2020 | 1 | 0 | 1 |
To return to the timeline, click here.
Below are the most recent publications written about "Lunch" by people in Profiles.
-
Elliott S, McCloskey ML, Johnson SL, Mena NZ, Swindle T, Bellows LL. Food Photography as a Tool to Assess Type, Quantity, and Quality of Foods in Parent-Packed Lunches for Preschoolers. J Nutr Educ Behav. 2021 02; 53(2):164-173.
-
Moding KJ, Fries LR. Feeding practices demonstrated by parents of toddlers: An observational analysis of breakfast, lunch, dinner, and snacks. Appetite. 2020 12 01; 155:104825.
-
Berge JM, Truesdale KP, Sherwood NE, Mitchell N, Heerman WJ, Barkin S, Matheson D, Levers-Landis CE, French SA. Beyond the dinner table: who's having breakfast, lunch and dinner family meals and which meals are associated with better diet quality and BMI in pre-school children? Public Health Nutr. 2017 Dec; 20(18):3275-3284.
-
Masis N, McCaffrey J, Johnson SL, Chapman-Novakofski K. Design and Evaluation of a Training Protocol for a Photographic Method of Visual Estimation of Fruit and Vegetable Intake among Kindergarten Through Second-Grade Students. J Nutr Educ Behav. 2017 04; 49(4):346-351.e1.
-
Brum JM, Gibb RD, Peters JC, Mattes RD. Satiety effects of psyllium in healthy volunteers. Appetite. 2016 10 01; 105:27-36.
-
Sayer RD, Amankwaah AF, Tamer GG, Chen N, Wright AJ, Tregellas JR, Cornier MA, Kareken DA, Talavage TM, McCrory MA, Campbell WW. Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight Adults. Nutrients. 2016 Jan 05; 8(1).
-
Nagata JM, Chamberlain LJ, Robinson TN. More Hippocrates, less hypocrisy: eliminate sugar-sweetened beverages from residency lunches. Acad Med. 2015 Feb; 90(2):127-8.
-
Park YM, Heden TD, Liu Y, Nyhoff LM, Thyfault JP, Leidy HJ, Kanaley JA. A high-protein breakfast induces greater insulin and glucose-dependent insulinotropic peptide responses to a subsequent lunch meal in individuals with type 2 diabetes. J Nutr. 2015 Mar; 145(3):452-8.
-
Polsky S, Beck J, Stark RA, Pan Z, Hill JO, Peters JC. The influence of herbs, spices, and regular sausage and chicken consumption on liking of reduced fat breakfast and lunch items. J Food Sci. 2014 Oct; 79(10):S2117-26.
-
Cardel M, Willig AL, Dulin-Keita A, Casazza K, Cherrington A, Gunnarsdottir T, Johnson SL, Peters JC, Hill JO, Allison DB, Fern?ndez JR. Home-schooled children are thinner, leaner, and report better diets relative to traditionally schooled children. Obesity (Silver Spring). 2014 Feb; 22(2):497-503.
|
People  People who have written about this concept. _
Similar Concepts
People who have written about this concept.
_
Top Journals
Top journals in which articles about this concept have been published.
|