 Crop Production
"Crop Production" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The science and practice of cultivating PLANTS that have economic value to man. It includes plant breeding, seed production, weeding, use of fertilizers, harvesting, storage, transportation, and marketing.
| Descriptor ID |
D000069599
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| MeSH Number(s) |
J01.040.227
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| Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Crop Production".
Below are MeSH descriptors whose meaning is more specific than "Crop Production".
This graph shows the total number of publications written about "Crop Production" by people in this website by year, and whether "Crop Production" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2016 | 0 | 1 | 1 | | 2019 | 1 | 0 | 1 |
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Below are the most recent publications written about "Crop Production" by people in Profiles.
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Rohr JR, Sack A, Bakhoum S, Barrett CB, Lopez-Carr D, Chamberlin AJ, Civitello DJ, Diatta C, Doruska MJ, De Leo GA, Haggerty CJE, Jones IJ, Jouanard N, Lund AJ, Ly AT, Ndione RA, Remais JV, Riveau G, Schacht AM, Seck M, Senghor S, Sokolow SH, Wolfe C. A planetary health innovation for disease, food and water challenges in Africa. Nature. 2023 Jul; 619(7971):782-787.
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Shrestha P, Karim RA, Sieverding HL, Archer DW, Kumar S, Nleya T, Graham CJ, Stone JJ. Life cycle assessment of wheat production and wheat-based crop rotations. J Environ Qual. 2020 Nov; 49(6):1515-1529.
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Mardigian P, Chalak A, Fares S, Parpia A, El Asmar K, Habib RR. Pesticide practices in coastal agricultural farms of Lebanon. Int J Environ Health Res. 2021 Mar; 31(2):132-147.
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Mehrabi Z, Ramankutty N. Synchronized failure of global crop production. Nat Ecol Evol. 2019 05; 3(5):780-786.
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Nankar AN, Dungan B, Paz N, Sudasinghe N, Schaub T, Holguin FO, Pratt RC. Quantitative and qualitative evaluation of kernel anthocyanins from southwestern United States blue corn. J Sci Food Agric. 2016 Oct; 96(13):4542-52.
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