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Lactobacillus leichmannii

"Lactobacillus leichmannii" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

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A species of gram-negative bacteria isolated from MILK, cheese, and compressed yeast.


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This graph shows the total number of publications written about "Lactobacillus leichmannii" by people in this website by year, and whether "Lactobacillus leichmannii" was a major or minor topic of these publications.
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