Connection
Naomi Miyazawa to Food Contamination
This is a "connection" page, showing publications Naomi Miyazawa has written about Food Contamination.
|
|
Connection Strength |
|
 |
|
 |
|
0.085 |
|
|
|
-
Aoki Y, Kotani A, Miyazawa N, Uchida K, Igarashi Y, Hirayama N, Hakamata H, Kusu F. Determination of ethoxyquin by high-performance liquid chromatography with fluorescence detection and its application to the survey of residues in food products of animal origin. J AOAC Int. 2010 Jan-Feb; 93(1):277-83.
Score: 0.085