 Connection
Jerica Berge to Snacks
This is a "connection" page, showing publications Jerica Berge has written about Snacks.
|
|
| |
Connection Strength |
|
 |
|
 |
| |
1.665 |
|
|
|
-
Loth KA, Tate A, Trofholz A, Orlet Fisher J, Neumark-Sztainer D, Berge JM. The Contribution of Snacking to Overall Diet Intake among an Ethnically and Racially Diverse Population of Boys and Girls. J Acad Nutr Diet. 2020 02; 120(2):270-279.
Score: 0.655
-
Loth KA, Tate AD, Trofholz A, Fisher JO, Miller L, Neumark-Sztainer D, Berge JM. Ecological momentary assessment of the snacking environments of children from racially/ethnically diverse households. Appetite. 2020 02 01; 145:104497.
Score: 0.651
-
Loth KA, Fertig A, Trofholz A, Harnack L, Crosby R, Neumark-Sztainer D, Berge JM. Concordance of children's intake of selected food groups as reported by parents via 24-h dietary recall and ecological momentary assessment. Public Health Nutr. 2021 01; 24(1):22-33.
Score: 0.170
-
LeCroy MN, Truesdale KP, Matheson DM, Karp SM, Moore SM, Robinson TN, Berge JM, Nicastro HL, Thomas AJ. Snacking characteristics and patterns and their associations with diet quality and BMI in the Childhood Obesity Prevention and Treatment Research Consortium. Public Health Nutr. 2019 12; 22(17):3189-3199.
Score: 0.158
-
Loth KA, MacLehose RF, Larson N, Berge JM, Neumark-Sztainer D. Food availability, modeling and restriction: How are these different aspects of the family eating environment related to adolescent dietary intake? Appetite. 2016 Jan 01; 96:80-86.
Score: 0.031
|
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
|