 Connection
Keith Belk to Anti-Infective Agents
This is a "connection" page, showing publications Keith Belk has written about Anti-Infective Agents.
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Connection Strength |
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1.463 |
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Gonzalez SV, Nair MN, Belk KE, Geornaras I. Efficacy of Antimicrobial Spray Treatments in Reducing Salmonella enterica Populations on Chilled Pork. J Food Prot. 2023 04; 86(4):100068.
Score: 0.176
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Schmidt JW, Vikram A, Doster E, Thomas K, Weinroth MD, Parker J, Hanes A, Geornaras I, Morley PS, Belk KE, Wheeler TL, Arthur TM. Antimicrobial Resistance in U.S. Retail Ground Beef with and without Label Claims Regarding Antibiotic Use. J Food Prot. 2021 May 01; 84(5):827-842.
Score: 0.155
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Schmidt JW, Vikram A, Arthur TM, Belk KE, Morley PS, Weinroth MD, Wheeler TL. Antimicrobial Resistance at Two U.S. Cull Cow Processing Establishments. J Food Prot. 2020 Dec 01; 83(12):2216-2228.
Score: 0.151
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Taylor DD, Martin JN, Morley PS, Belk KE, White AE, Scallan Walter EJ. Survey of production animal veterinarians' prescription practices, factors influencing antimicrobial drug use, and perceptions of and attitudes toward antimicrobial resistance. J Am Vet Med Assoc. 2020 Jul 01; 257(1):87-96.
Score: 0.147
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Doster E, Lakin SM, Dean CJ, Wolfe C, Young JG, Boucher C, Belk KE, Noyes NR, Morley PS. MEGARes 2.0: a database for classification of antimicrobial drug, biocide and metal resistance determinants in metagenomic sequence data. Nucleic Acids Res. 2020 01 08; 48(D1):D561-D569.
Score: 0.142
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Weinroth MD, Britton BC, McCullough KR, Martin JN, Geornaras I, Knight R, Belk KE, Metcalf JL. Ground beef microbiome changes with antimicrobial decontamination interventions and product storage. PLoS One. 2019; 14(6):e0217947.
Score: 0.136
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Weinroth MD, Scott HM, Norby B, Loneragan GH, Noyes NR, Rovira P, Doster E, Yang X, Woerner DR, Morley PS, Belk KE. Effects of Ceftiofur and Chlortetracycline on the Resistomes of Feedlot Cattle. Appl Environ Microbiol. 2018 07 01; 84(13).
Score: 0.127
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Owen JR, Noyes N, Young AE, Prince DJ, Blanchard PC, Lehenbauer TW, Aly SS, Davis JH, O'Rourke SM, Abdo Z, Belk K, Miller MR, Morley P, Van Eenennaam AL. Whole-Genome Sequencing and Concordance Between Antimicrobial Susceptibility Genotypes and Phenotypes of Bacterial Isolates Associated with Bovine Respiratory Disease. G3 (Bethesda). 2017 09 07; 7(9):3059-3071.
Score: 0.121
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Moschonas G, Geornaras I, Stopforth JD, Woerner DR, Belk KE, Smith GC, Sofos JN. Effect of Product Dimensions and Surface Browning Method on Salmonella Contamination in Frozen, Surface-Browned, Breaded Chicken Products Treated with Antimicrobials. J Food Sci. 2015 Dec; 80(12):M2815-21.
Score: 0.106
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Geornaras I, Yang H, Manios S, Andritsos N, Belk KE, Nightingale KK, Woerner DR, Smith GC, Sofos JN. Comparison of decontamination efficacy of antimicrobial treatments for beef trimmings against Escherichia coli O157:H7 and 6 non-O157 Shiga toxin-producing E. coli serogroups. J Food Sci. 2012 Sep; 77(9):M539-44.
Score: 0.085
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Adler JM, Geornaras I, Byelashov OA, Belk KE, Smith GC, Sofos JN. Survival of Escherichia coli O157:H7 in meat product brines containing antimicrobials. J Food Sci. 2011 Sep; 76(7):M478-85.
Score: 0.079
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Moschonas G, Geornaras I, Stopforth JD, Wach D, Woerner DR, Belk KE, Smith GC, Sofos JN. Activity of caprylic acid, carvacrol, e-polylysine and their combinations against Salmonella in not-ready-to-eat surface-browned, frozen, breaded chicken products. J Food Sci. 2012 Jul; 77(7):M405-11.
Score: 0.021
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Rodr?guez-Marval M, Geornaras I, Kendall PA, Scanga JA, Belk KE, Sofos JN. Microwave oven heating for inactivation of Listeria monocytogenes on frankfurters before consumption. J Food Sci. 2009 Oct; 74(8):M453-60.
Score: 0.017
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Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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