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Connection

Keith Belk to Lipids

This is a "connection" page, showing publications Keith Belk has written about Lipids.

 
Connection Strength
  
 
 
0.132
  
  1. Zhai C, Peckham K, Belk KE, Ramanathan R, Nair MN. Carbon Chain Length of Lipid Oxidation Products Influence Lactate Dehydrogenase and NADH-Dependent Metmyoglobin Reductase Activity. J Agric Food Chem. 2019 Dec 04; 67(48):13327-13332.
    View in: PubMed
    Score: 0.132
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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