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Connection

Keith Belk to Drug Resistance, Bacterial

This is a "connection" page, showing publications Keith Belk has written about Drug Resistance, Bacterial.

 
Connection Strength
 
 
 
1.797
 
  1. Weinroth MD, Scott HM, Norby B, Loneragan GH, Noyes NR, Rovira P, Doster E, Yang X, Woerner DR, Morley PS, Belk KE. Effects of Ceftiofur and Chlortetracycline on the Resistomes of Feedlot Cattle. Appl Environ Microbiol. 2018 07 01; 84(13).
    View in: PubMed
    Score: 0.573
  2. Noyes NR, Yang X, Linke LM, Magnuson RJ, Dettenwanger A, Cook S, Geornaras I, Woerner DE, Gow SP, McAllister TA, Yang H, Ruiz J, Jones KL, Boucher CA, Morley PS, Belk KE. Resistome diversity in cattle and the environment decreases during beef production. Elife. 2016 Mar 08; 5:e13195.
    View in: PubMed
    Score: 0.489
  3. Pinnell LJ, Kuiper G, Huebner KL, Doster E, Parker JK, Alekozai N, Powers JG, Wallen RL, Belk KE, Morley PS. More than an anthropogenic phenomenon: Antimicrobial resistance in ungulates from natural and agricultural environments. Sci Total Environ. 2023 Feb 01; 858(Pt 1):159789.
    View in: PubMed
    Score: 0.194
  4. Weinroth MD, Martin JN, Doster E, Geornaras I, Parker JK, Carlson CR, Metcalf JL, Morley PS, Belk KE. Investigation of tylosin in feed of feedlot cattle and effects on liver abscess prevalence, and fecal and soil microbiomes and resistomes1. J Anim Sci. 2019 Nov 04; 97(11):4567-4578.
    View in: PubMed
    Score: 0.158
  5. Fouladkhah A, Geornaras I, Yang H, Belk KE, Nightingale KK, Woerner DR, Smith GC, Sofos JN. Sensitivity of Shiga toxin-producing Escherichia coli, multidrug-resistant Salmonella, and antibiotic-susceptible Salmonella to lactic acid on inoculated beef trimmings. J Food Prot. 2012 Oct; 75(10):1751-8.
    View in: PubMed
    Score: 0.096
  6. Yang H, Byelashov OA, Geornaras I, Goodridge LD, Nightingale KK, Belk KE, Smith GC, Sofos JN. Presence of antibiotic-resistant commensal bacteria in samples from agricultural, city, and national park environments evaluated by standard culture and real-time PCR methods. Can J Microbiol. 2010 Sep; 56(9):761-70.
    View in: PubMed
    Score: 0.083
  7. Schmidt JW, Vikram A, Doster E, Thomas K, Weinroth MD, Parker J, Hanes A, Geornaras I, Morley PS, Belk KE, Wheeler TL, Arthur TM. Antimicrobial Resistance in U.S. Retail Ground Beef with and without Label Claims Regarding Antibiotic Use. J Food Prot. 2021 May 01; 84(5):827-842.
    View in: PubMed
    Score: 0.044
  8. Schmidt JW, Vikram A, Arthur TM, Belk KE, Morley PS, Weinroth MD, Wheeler TL. Antimicrobial Resistance at Two U.S. Cull Cow Processing Establishments. J Food Prot. 2020 Dec 01; 83(12):2216-2228.
    View in: PubMed
    Score: 0.042
  9. Taylor DD, Martin JN, Morley PS, Belk KE, White AE, Scallan Walter EJ. Survey of production animal veterinarians' prescription practices, factors influencing antimicrobial drug use, and perceptions of and attitudes toward antimicrobial resistance. J Am Vet Med Assoc. 2020 Jul 01; 257(1):87-96.
    View in: PubMed
    Score: 0.041
  10. Owen JR, Noyes N, Young AE, Prince DJ, Blanchard PC, Lehenbauer TW, Aly SS, Davis JH, O'Rourke SM, Abdo Z, Belk K, Miller MR, Morley P, Van Eenennaam AL. Whole-Genome Sequencing and Concordance Between Antimicrobial Susceptibility Genotypes and Phenotypes of Bacterial Isolates Associated with Bovine Respiratory Disease. G3 (Bethesda). 2017 09 07; 7(9):3059-3071.
    View in: PubMed
    Score: 0.034
  11. Shen C, Geornaras I, Belk KE, Smith GC, Sofos JN. Inactivation of Escherichia coli O157:H7 in moisture-enhanced nonintact beef by pan-broiling or roasting with various cooking appliances set at different temperatures. J Food Sci. 2011 Jan-Feb; 76(1):M64-71.
    View in: PubMed
    Score: 0.021
  12. Byelashov OA, Adler JM, Geornaras I, Ko KY, Belk KE, Smith GC, Sofos JN. Evaluation of brining ingredients and antimicrobials for effects on thermal destruction of Escherichia coli O157:H7 in a meat model system. J Food Sci. 2010 May; 75(4):M209-17.
    View in: PubMed
    Score: 0.020
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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