Connection
Keith Belk to Acetates
This is a "connection" page, showing publications Keith Belk has written about Acetates.
|
|
Connection Strength |
|
 |
|
 |
|
0.020 |
|
|
|
-
Rodr?guez-Marval M, Geornaras I, Kendall PA, Scanga JA, Belk KE, Sofos JN. Microwave oven heating for inactivation of Listeria monocytogenes on frankfurters before consumption. J Food Sci. 2009 Oct; 74(8):M453-60.
Score: 0.020