Connection
Sharon DeWitte to Food Analysis
This is a "connection" page, showing publications Sharon DeWitte has written about Food Analysis.
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0.167 |
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Redfern RC, DeWitte SN, Beaumont J, Millard AR, Hamlin C. A new method for investigating the relationship between diet and mortality: hazard analysis using dietary isotopes. Ann Hum Biol. 2019 Aug; 46(5):378-387.
Score: 0.167