 Connection
Sara Johnson to Diet
This is a "connection" page, showing publications Sara Johnson has written about Diet.
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Connection Strength |
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0.774 |
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Lee SY, Michell KA, Butler MM, Smith BT, Woolf EK, Holmes SC, Grabos LE, Vazquez AR, Isweiri H, Bunning M, Uchanski ME, Rao S, Newman SE, Weir TL, Johnson SA. Feasibility and Tolerability of Daily Microgreen Consumption in Healthy Middle-Aged/Older Adults: A Randomized, Open-Label, Controlled Crossover Trial. Nutrients. 2025 Jan 28; 17(3).
Score: 0.515
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Johnson SA, Kirkpatrick CF, Miller NH, Carson JAS, Handu D, Moloney L. Saturated Fat Intake and the Prevention and Management of Cardiovascular Disease in Adults: An Academy of Nutrition and Dietetics Evidence-Based Nutrition Practice Guideline. J Acad Nutr Diet. 2023 12; 123(12):1808-1830.
Score: 0.116
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Johnson SA, Weir TL. Fresh Take on the Relationship between Diet, Gut Microbiota, and Atherosclerosis: A Food-Based Approach with Brussels Chicory. J Nutr. 2022 Oct 06; 152(10):2181-2183.
Score: 0.110
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Keohane E, Prenni J, Johnson SA, Van Buiten C. Comparing apples to apples: Evaluating foodomics in precision nutrition research featuring the influence of polyphenols on the gut microbiome. Nutr Res. 2025 Oct; 142:76-90.
Score: 0.034
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Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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