Connection
Susan Johnson to Food Quality
This is a "connection" page, showing publications Susan Johnson has written about Food Quality.
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Connection Strength |
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0.206 |
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Hibbs-Shipp SK, Boles RE, Johnson SL, McCloskey ML, Hobbs S, Bellows LL. Development of a Quality Score for the Home Food Environment Using the Home-IDEA2 and the Healthy Eating Index-2010. Nutrients. 2019 Feb 12; 11(2).
Score: 0.158
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Barrett KJ, Hibbs-Shipp SK, Hobbs S, Boles RE, Johnson SL, Bellows LL. Validation of a Home Food Environment Instrument Assessing Household Food Patterning and Quality. Nutrients. 2021 Nov 03; 13(11).
Score: 0.048