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Connection

Susan Johnson to Food, Fortified

This is a "connection" page, showing publications Susan Johnson has written about Food, Fortified.

 
Connection Strength
 
 
 
0.257
 
  1. Moding KJ, Bonvecchio Arenas A, Rawlinson C, Okronipa H, Pacheco-Miranda S, Boenig R, Flesher AE, Johnson SL. Development of a live coding method to assess infant/toddler food acceptance. Matern Child Nutr. 2022 07; 18(3):e13348.
    View in: PubMed
    Score: 0.200
  2. Okronipa H, Quezada-S?nchez AD, Johnson SL, Rawlinson C, Pacheco-Miranda S, Venosa L?pez M, Gonzalez Navarrete W, Arenas AB. Effect of Added Sugar on the Consumption of A Lipid-Based Nutrient Supplement Among 7-24-Month-Old Children. Nutrients. 2020 Oct 08; 12(10).
    View in: PubMed
    Score: 0.045
  3. Sullivan DK, Legowksi PA, Jacobsen DJ, Heelan KA, Johnson SL, Donnelly JE. A low-fat afterschool snack improves the nutritional quality of elementary school children's diets. J Am Diet Assoc. 2002 May; 102(5):707-9.
    View in: PubMed
    Score: 0.012
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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