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																		 Connection
 
																		  Thomas  Finger  to  Receptors, Purinergic P2X2 
																		
																	 
																		 This is a "connection" page, showing publications  Thomas  Finger  has written about  Receptors, Purinergic P2X2.  
																		
																	 
																			
																					
	
						
				
		
			
			
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					|  | Connection Strength |  |  
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					|  | 0.397 |  |  |  |  
		
		
			
				Ohkuri T, Horio N, Stratford JM, Finger TE, Ninomiya Y. Residual chemoresponsiveness to acids in the superior laryngeal nerve in "taste-blind" (P2X2/P2X3 double-KO) mice. Chem Senses. 2012 Jul; 37(6):523-32.	
				
				
					Score: 0.096
				
				Huang YA, Stone LM, Pereira E, Yang R, Kinnamon JC, Dvoryanchikov G, Chaudhari N, Finger TE, Kinnamon SC, Roper SD. Knocking out P2X receptors reduces transmitter secretion in taste buds. J Neurosci. 2011 Sep 21; 31(38):13654-61.	
				
				
					Score: 0.093
				
				Hallock RM, Tatangelo M, Barrows J, Finger TE. Residual chemosensory capabilities in double P2X2/P2X3 purinergic receptor null mice: intraoral or postingestive detection? Chem Senses. 2009 Nov; 34(9):799-808.	
				
				
					Score: 0.082
				
				Finger TE, Danilova V, Barrows J, Bartel DL, Vigers AJ, Stone L, Hellekant G, Kinnamon SC. ATP signaling is crucial for communication from taste buds to gustatory nerves. Science. 2005 Dec 02; 310(5753):1495-9.	
				
				
					Score: 0.062
				
				Andres-Hernando A, Kuwabara M, Orlicky DJ, Vandenbeuch A, Cicerchi C, Kinnamon SC, Finger TE, Johnson RJ, Lanaspa MA. Sugar causes obesity and metabolic syndrome in mice independently of sweet taste. Am J Physiol Endocrinol Metab. 2020 08 01; 319(2):E276-E290.	
				
				
					Score: 0.043
				
				Eddy MC, Eschle BK, Barrows J, Hallock RM, Finger TE, Delay ER. Double P2X2/P2X3 purinergic receptor knockout mice do not taste NaCl or the artificial sweetener SC45647. Chem Senses. 2009 Nov; 34(9):789-97.	
				
				
					Score: 0.020
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																					    Connection Strength   
  The connection strength for concepts is the sum of the scores for each matching publication.  
 Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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