 Connection
Elaine Scallan Walter to Food Safety
This is a "connection" page, showing publications Elaine Scallan Walter has written about Food Safety.
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Connection Strength |
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1.341 |
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White AE, Van Tubbergen C, Raymes B, Contreras AE, Scallan Walter EJ. Cannabis-Infused Edible Products in Colorado: Food Safety and Public Health Implications. Am J Public Health. 2020 06; 110(6):790-795.
Score: 0.702
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Torok M, White A, Butterfield M, Weiss J, Scallan Walter E, Hewitson I, Jervis R. Barriers to stool specimen collection during foodborne and enteric illness outbreak investigations in Arizona and Colorado. J Food Prot. 2023 01; 86(1):100012.
Score: 0.211
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Scallan Walter EJ, Griffin PM, Bruce BB, Hoekstra RM. Estimating the Number of Illnesses Caused by Agents Transmitted Commonly Through Food: A Scoping Review. Foodborne Pathog Dis. 2021 12; 18(12):841-858.
Score: 0.194
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White AE, Hewitson I, Sabourin KR, Jervis RH, Scallan Walter E. Using Online Surveys for Enteric Disease Case Investigations: A Pilot Project. Foodborne Pathog Dis. 2021 03; 18(3):189-191.
Score: 0.183
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White AE, Garman KN, Hedberg C, Pennell-Huth P, Smith KE, Sillence E, Baseman J, Scallan Walter E. Improving Foodborne Disease Surveillance and Outbreak Detection and Response Using Peer Networks-The Integrated Food Safety Centers of Excellence. J Public Health Manag Pract. 2023 May-Jun 01; 29(3):287-296.
Score: 0.052
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Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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