 Connection
Andrea Hutchins to Middle Aged
This is a "connection" page, showing publications Andrea Hutchins has written about Middle Aged.
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Connection Strength |
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0.341 |
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Benton MJ, Hutchins AM. Validation of a single question for assessment of habitual physical activity in women. J Patient Rep Outcomes. 2025 Dec 21; 10(1):13.
Score: 0.049
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Harris M, Lindsay K, Bille L, Fioretti N, Hutchins A. Validation of D-SCOPE Questionnaire: Dietitians' Survey of Comfort, Opinions, and Perceptions on Education in Supplements. Nutrients. 2025 Jul 28; 17(15).
Score: 0.047
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Glick AA, Winham DM, Heer MM, Shelley MC, Hutchins AM. Health Belief Model Predicts Likelihood of Eating Nutrient-Rich Foods among U.S. Adults. Nutrients. 2024 Jul 19; 16(14).
Score: 0.044
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Benton MJ, Hutchins AM. The relationship between resting metabolic rate and quality of life is moderated by age and body composition in women: a cross-sectional study. BMC Womens Health. 2024 Apr 13; 24(1):235.
Score: 0.043
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Hutchins AM, Brown BD, Cunnane SC, Domitrovich SG, Adams ER, Bobowiec CE. Daily flaxseed consumption improves glycemic control in obese men and women with pre-diabetes: a randomized study. Nutr Res. 2013 May; 33(5):367-75.
Score: 0.020
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Hutchins AM, Winham DM, Thompson SV. Phaseolus beans: impact on glycaemic response and chronic disease risk in human subjects. Br J Nutr. 2012 Aug; 108 Suppl 1:S52-65.
Score: 0.019
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Thompson SV, Winham DM, Hutchins AM. Bean and rice meals reduce postprandial glycemic response in adults with type 2 diabetes: a cross-over study. Nutr J. 2012 Apr 11; 11:23.
Score: 0.019
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Winham DM, Hutchins AM. Perceptions of flatulence from bean consumption among adults in 3 feeding studies. Nutr J. 2011 Nov 21; 10:128.
Score: 0.018
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Winham DM, Collins CB, Hutchins AM. Dietary intakes, attitudes toward carbohydrates of postmenopausal women following low carbohydrate diets. Can J Diet Pract Res. 2009; 70(1):44-7.
Score: 0.015
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Hutchins AM, McIver IE, Johnston CS. Soy isoflavone and ascorbic acid supplementation alone or in combination minimally affect plasma lipid peroxides in healthy postmenopausal women. J Am Diet Assoc. 2005 Jul; 105(7):1134-7.
Score: 0.012
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Baker C, Kirby JB, O'Connor J, Lindsay KG, Hutchins A, Harris M. The Perceived Impact of Ashwagandha on Stress, Sleep Quality, Energy, and Mental Clarity for College Students: Qualitative Analysis of a Double-Blind Randomized Control Trial. J Med Food. 2022 Dec; 25(12):1095-1101.
Score: 0.010
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Hutchins AM, Martini MC, Olson BA, Thomas W, Slavin JL. Flaxseed consumption influences endogenous hormone concentrations in postmenopausal women. Nutr Cancer. 2001; 39(1):58-65.
Score: 0.009
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Hutchins AM, Martini MC, Olson BA, Thomas W, Slavin JL. Flaxseed influences urinary lignan excretion in a dose-dependent manner in postmenopausal women. Cancer Epidemiol Biomarkers Prev. 2000 Oct; 9(10):1113-8.
Score: 0.008
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Winham DM, Hutchins AM, Thompson SV, Dougherty MK. Arizona Registered Dietitians Show Gaps in Knowledge of Bean Health Benefits. Nutrients. 2018 Jan 08; 10(1).
Score: 0.007
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Winham DM, Hutchins AM, Thompson SV. Glycemic Response to Black Beans and Chickpeas as Part of a Rice Meal: A Randomized Cross-Over Trial. Nutrients. 2017 Oct 04; 9(10).
Score: 0.007
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Harris M, Hutchins A, Fryda L. The Impact of Virgin Coconut Oil and High-Oleic Safflower Oil on Body Composition, Lipids, and Inflammatory Markers in Postmenopausal Women. J Med Food. 2017 Apr; 20(4):345-351.
Score: 0.007
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Winham DM, Hutchins AM, Johnston CS. Pinto bean consumption reduces biomarkers for heart disease risk. J Am Coll Nutr. 2007 Jun; 26(3):243-9.
Score: 0.003
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Kleiner RE, Hutchins AM, Johnston CS, Swan PD. Effects of an 8-week high-protein or high-carbohydrate diet in adults with hyperinsulinemia. MedGenMed. 2006 Nov 22; 8(4):39.
Score: 0.003
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Haggans CJ, Hutchins AM, Olson BA, Thomas W, Martini MC, Slavin JL. Effect of flaxseed consumption on urinary estrogen metabolites in postmenopausal women. Nutr Cancer. 1999; 33(2):188-95.
Score: 0.002
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Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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