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Connection

Simona Zarini to Lipoproteins, LDL

This is a "connection" page, showing publications Simona Zarini has written about Lipoproteins, LDL.

 
Connection Strength
  
 
 
0.010
  
  1. Visioli F, Romani A, Mulinacci N, Zarini S, Conte D, Vincieri FF, Galli C. Antioxidant and other biological activities of olive mill waste waters. J Agric Food Chem. 1999 Aug; 47(8):3397-401.
    View in: PubMed
    Score: 0.010
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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