Connection
Xiaofan Jia to Seafood
This is a "connection" page, showing publications Xiaofan Jia has written about Seafood.
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0.040 |
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Huang F, Wang Z, Zhang J, Du W, Su C, Jiang H, Jia X, Ouyang Y, Wang Y, Li L, Zhang B, Wang H. Dietary calcium intake and food sources among Chinese adults in CNTCS. PLoS One. 2018; 13(10):e0205045.
Score: 0.040