Colorado PROFILES, The Colorado Clinical and Translational Sciences Institute (CCTSI)
Keywords
Last Name
Institution

Contact Us
If you have any questions or feedback please contact us.

Connection

Diana Brostow to Diet

This is a "connection" page, showing publications Diana Brostow has written about Diet.

 
Connection Strength
 
 
 
0.411
 
  1. Brostow DP, Hirsch AT, Pereira MA, Bliss RL, Kurzer MS. Nutritional status and body composition in patients with peripheral arterial disease: A cross-sectional examination of disease severity and quality of life. Ecol Food Nutr. 2016; 55(1):87-109.
    View in: PubMed
    Score: 0.318
  2. Brostow DP, Odegaard AO, Koh WP, Duval S, Gross MD, Yuan JM, Pereira MA. Omega-3 fatty acids and incident type 2 diabetes: the Singapore Chinese Health Study. Am J Clin Nutr. 2011 Aug; 94(2):520-6.
    View in: PubMed
    Score: 0.058
  3. Hoisington AJ, Stearns-Yoder KA, Stamper CE, Holliday R, Brostow DP, Penzenik ME, Forster JE, Postolache TT, Lowry CA, Brenner LA. Association of homelessness and diet on the gut microbiome: a United States-Veteran Microbiome Project (US-VMP) study. mSystems. 2024 Jan 23; 9(1):e0102123.
    View in: PubMed
    Score: 0.035
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

Copyright © 2024 The Regents of the University of Colorado, a body corporate. All rights reserved. (Harvard PROFILES RNS software version: 2.11.1)