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Search Results to Nancy F Krebs

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Krebs, Nancy

One or more keywords matched the following items that are connected to Krebs, Nancy

Item Type	Name
Academic Article	Increased food intake of young children receiving a zinc supplement.
Academic Article	Growth and intakes of energy and zinc in infants fed human milk.
Academic Article	Growth of breast-fed infants deviates from current reference data: a pooled analysis of US, Canadian, and European data sets. World Health Organization Working Group on Infant Growth.
Academic Article	Zinc supplementation during lactation: effects on maternal status and milk zinc concentrations.
Academic Article	Zinc homeostasis in healthy infants fed a casein hydrolysate formula.
Academic Article	Abnormalities in zinc homeostasis in young infants with cystic fibrosis.
Academic Article	Dietary zinc and iron sources, physical growth and cognitive development of breastfed infants.
Academic Article	Zinc homeostasis in Malawian children consuming a high-phytate, maize-based diet.
Academic Article	Lower calcium absorption in infants fed casein hydrolysate- and soy protein-based infant formulas containing palm olein versus formulas without palm olein.
Academic Article	Validation of a food frequency questionnaire in preschool children.
Academic Article	Exchangeable zinc pool size in infants is related to key variables of zinc homeostasis.
Academic Article	Zinc absorption in Guatemalan schoolchildren fed normal or low-phytate maize.
Academic Article	Food choices to meet nutritional needs of breast-fed infants and toddlers on mixed diets.
Academic Article	Zinc deficiency: a special challenge.
Academic Article	Complementary feeding: a Global Network cluster randomized controlled trial.
Academic Article	Upper limits of zinc, copper and manganese in infant formulas.
Academic Article	Meat consumption is associated with less stunting among toddlers in four diverse low-income settings.
Academic Article	Whole body zinc metabolism in full-term breasted and formula fed infants.
Academic Article	Meat as a first complementary food for breastfed infants: feasibility and impact on zinc intake and status.
Academic Article	Zinc absorption and exchangeable zinc pool sizes in breast-fed infants fed meat or cereal as first complementary food.
Academic Article	Zinc homeostasis in premature infants does not differ between those fed preterm formula or fortified human milk.
Academic Article	Longitudinal measurements of zinc absorption in Peruvian children consuming wheat products fortified with iron only or iron and 1 of 2 amounts of zinc.
Academic Article	Meat as an early complementary food for infants: implications for macro- and micronutrient intakes.
Academic Article	Optimizing bone health and calcium intakes of infants, children, and adolescents.
Academic Article	Dietary intervention strategies to enhance zinc nutrition: promotion and support of breastfeeding for infants and young children.
Academic Article	The quantity of zinc absorbed from wheat in adult women is enhanced by biofortification.
Academic Article	Measurement of zinc absorption from meals: comparison of extrinsic zinc labeling and independent measurements of dietary zinc absorption.
Academic Article	Evaluation of meat as a first complementary food for breastfed infants: impact on iron intake.
Academic Article	Comparison of complementary feeding strategies to meet zinc requirements of older breastfed infants.
Academic Article	Randomized controlled trial of meat compared with multimicronutrient-fortified cereal in infants and toddlers with high stunting rates in diverse settings.
Academic Article	Bioavailability of zinc oxide added to corn tortilla is similar to that of zinc sulfate and is not affected by simultaneous addition of iron.
Concept	Food, Formulated
Concept	Food Hypersensitivity
Concept	Food, Fortified
Concept	Food Analysis
Concept	Food
Concept	Food, Genetically Modified
Concept	Food-Drug Interactions
Concept	Food Preferences
Concept	Infant Food
Concept	Food Supply
Academic Article	Effects of different complementary feeding regimens on iron status and enteric microbiota in breastfed infants.
Academic Article	Biofortification of pearl millet with iron and zinc in a randomized controlled trial increases absorption of these minerals above physiologic requirements in young children.
Academic Article	Absorbed zinc and exchangeable zinc pool size are greater in Pakistani infants receiving traditional complementary foods with zinc-fortified micronutrient powder.
Academic Article	Theory-driven process evaluation of a complementary feeding trial in four countries.
Academic Article	High protein intake from meat as complementary food increases growth but not adiposity in breastfed infants: a randomized trial.
Academic Article	Zinc absorption from micronutrient powder is low but is not affected by iron in Kenyan infants.
Academic Article	Meat as complementary food for older breastfed infants and toddlers: a randomized, controlled trial in rural China.
Academic Article	Zinc absorption from biofortified maize meets the requirements of young rural Zambian children.
Academic Article	Resistant starch does not affect zinc homeostasis in rural Malawian children.
Academic Article	Early-life influences on obesity: from preconception to adolescence.
Academic Article	Zinc Absorption Is Not Related to Dietary Phytate Intake in Infants and Young Children Based on Modeling Combined Data from Multiple Studies.
Academic Article	Food Based Complementary Feeding Strategies for Breastfed Infants: What's the Evidence that it Matters?
Academic Article	Drug-development concepts as guides for optimizing clinical trials of supplemental zinc for populations at risk of deficiency or diarrhea.
Grant	FOSTERING PATIENT ORIENTED RESEARCH IN PEDIATRIC NUTRITION
Academic Article	Iron in Micronutrient Powder Promotes an Unfavorable Gut Microbiota in Kenyan Infants.
Academic Article	Repeat 24-hour recalls and locally developed food composition databases: a feasible method to estimate dietary adequacy in a multi-site preconception maternal nutrition RCT.
Grant	Predicting Health Outcomes of Mediterranean Diet via Metabolomics of Foods and Biospecimens
Academic Article	Food insecurity and nutritional status of preconception women in a rural population of North Karnataka, India.
Academic Article	Bioactive components in human milk are differentially associated with rates of lean and fat mass deposition in infants of mothers with normal vs. elevated BMI.
Academic Article	Preconception Micronutrient Supplementation Reduced Circulating Branched Chain Amino Acids at 12 Weeks Gestation in an Open Trial of Guatemalan Women Who Are Overweight or Obese.
Academic Article	Complementary feeding and bone health: a systematic review.
Academic Article	Study Protocol for a Randomized, Double-Blind, Community-Based Efficacy Trial of Various Doses of Zinc in Micronutrient Powders or Tablets in Young Bangladeshi Children.
Academic Article	Timing of introduction of complementary foods and beverages and growth, size, and body composition: a systematic review.
Academic Article	Complementary feeding and food allergy, atopic dermatitis/eczema, asthma, and allergic rhinitis: a systematic review.
Academic Article	Types and amounts of complementary foods and beverages consumed and growth, size, and body composition: a systematic review.
Academic Article	Complementary feeding and developmental milestones: a systematic review.
Academic Article	Complementary feeding and micronutrient status: a systematic review.
Academic Article	Pregnant Women in Four Low-Middle Income Countries Have a High Prevalence of Inadequate Dietary Intakes That Are Improved by Dietary Diversity.
Academic Article	Effect of Pooling Practices and Time Postpartum of Milk Donations on the Energy, Macronutrient, and Zinc Concentrations of Resultant Donor Human Milk Pools.
Academic Article	Maternal Characteristics Affect Fetal Growth Response in the Women First Preconception Nutrition Trial.
Academic Article	Nutrimetabolomics reveals food-specific compounds in urine of adults consuming a DASH-style diet.
Academic Article	Preconceptional Lipid-Based Nutrient Supplementation in 2 Low-Resource Countries Results in Distinctly Different IGF-1/mTOR Placental Responses.
Academic Article	Different Blood Metabolomics Profiles in Infants Consuming a Meat- or Dairy-Based Complementary Diet.
Academic Article	Zinc Supplementation with or without Additional Micronutrients Does Not Affect Peripheral Blood Gene Expression or Serum Cytokine Level in Bangladeshi Children.
Academic Article	B-Vitamins and Choline in Human Milk Are Not Impacted by a Preconception Lipid-Based Nutrient Supplement, but Differ Among Three Low-to-Middle Income Settings-Findings From the Women First Trial.
Academic Article	Effects of Complementary Feeding With Different Protein-Rich Foods on Infant Growth and Gut Health: Study Protocol.
Academic Article	Exchangeable Zinc Pool Size Reflects Form of Zinc Supplementation in Young Children and Is Not Associated with Markers of Inflammation.
Academic Article	Making every bite count: best practices for introducing foods during the complementary feeding period.
Academic Article	Improving Calcium Status of Women: Results of a Study of Bio-Availability of Calcium From Slaked Lime Fortified Rice.
Academic Article	Effects of Different Doses, Forms, and Frequencies of Zinc Supplementation on Biomarkers of Iron and Zinc Status among Young Children in Dhaka, Bangladesh.
Academic Article	Infant Red Blood Cell Arachidonic to Docosahexaenoic Acid Ratio Inversely Associates with Fat-Free Mass Independent of Breastfeeding Exclusivity.
Academic Article	Different gut microbiota in U.S. formula-fed infants consuming a meat vs. dairy-based complementary foods: A randomized controlled trial.
Academic Article	Women in Selected Communities of Punjab, India Have a High Prevalence of Iron, Zinc, Vitamin B12, and Folate Deficiencies: Implications for a Multiply-Fortified Salt Intervention.
Academic Article	Metabolomics Profiling of White Button, Crimini, Portabella, Lion's Mane, Maitake, Oyster, and Shiitake Mushrooms Using Untargeted Metabolomics and Targeted Amino Acid Analysis.
Academic Article	Salmon Food-Specific Compounds and Their Metabolites Increase in Human Plasma and Are Associated with Cardiometabolic Health Indicators Following a Mediterranean-Style Diet Intervention.

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