Connection
Katherine Baker to Meat
This is a "connection" page, showing publications Katherine Baker has written about Meat.
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0.888 |
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Baker K, Ruth A, Corona Rodriguez G, Zhang AW, Bruine de Bruin W, de la Haye K. Barriers and enablers to reduced meat intake and perceptions of sustainable diets, among Los Angeles County adults with low incomes: a qualitative interview study. Front Public Health. 2026; 14:1741901.
Score: 0.888