Colorado PROFILES, The Colorado Clinical and Translational Sciences Institute (CCTSI)
Keywords
Last Name
Institution

Contact Us
If you have any questions or feedback please contact us.

Connection

Jerica Berge to Vegetables

This is a "connection" page, showing publications Jerica Berge has written about Vegetables.

 
Connection Strength
 
 
 
1.692
 
  1. Trofholz AC, Tate AD, Draxten ML, Neumark-Sztainer D, Berge JM. Home food environment factors associated with the presence of fruit and vegetables at dinner: A direct observational study. Appetite. 2016 Jan 01; 96:526-532.
    View in: PubMed
    Score: 0.456
  2. de Brito JN, Loth KA, Fertig A, Trofholz AC, Tate A, Berge JM. Participant characteristics and dietary correlates of SNAP and other assistance programs among families with children from racially and ethnically diverse households. Appetite. 2022 07 01; 174:106015.
    View in: PubMed
    Score: 0.178
  3. Loth KA, Fertig A, Trofholz A, Harnack L, Crosby R, Neumark-Sztainer D, Berge JM. Concordance of children's intake of selected food groups as reported by parents via 24-h dietary recall and ecological momentary assessment. Public Health Nutr. 2021 01; 24(1):22-33.
    View in: PubMed
    Score: 0.158
  4. Fertig AR, Loth KA, Trofholz AC, Tate AD, Miner M, Neumark-Sztainer D, Berge JM. Compared to Pre-prepared Meals, Fully and Partly Home-Cooked Meals in Diverse Families with Young Children Are More Likely to Include Nutritious Ingredients. J Acad Nutr Diet. 2019 05; 119(5):818-830.
    View in: PubMed
    Score: 0.143
  5. Berge JM, Miller J, Watts A, Larson N, Loth KA, Neumark-Sztainer D. Intergenerational transmission of family meal patterns from adolescence to parenthood: longitudinal associations with parents' dietary intake, weight-related behaviours and psychosocial well-being. Public Health Nutr. 2018 02; 21(2):299-308.
    View in: PubMed
    Score: 0.131
  6. Watts AW, Loth K, Berge JM, Larson N, Neumark-Sztainer D. No Time for Family Meals? Parenting Practices Associated with Adolescent Fruit and Vegetable Intake When Family Meals Are Not an Option. J Acad Nutr Diet. 2017 May; 117(5):707-714.
    View in: PubMed
    Score: 0.123
  7. Trofholz AC, Tate AD, Draxten ML, Rowley SS, Schulte AK, Neumark-Sztainer D, MacLehose RF, Berge JM. What's Being Served for Dinner? An Exploratory Investigation of the Associations between the?Healthfulness of Family Meals and Child Dietary Intake. J Acad Nutr Diet. 2017 01; 117(1):102-109.
    View in: PubMed
    Score: 0.121
  8. Berge JM, Meyer C, MacLehose RF, Eisenberg ME, Neumark-Sztainer D. Nonresident parental influence on adolescent weight and weight-related behaviors: similar or different from resident parental influence? Int J Behav Nutr Phys Act. 2014 Oct 23; 11:131.
    View in: PubMed
    Score: 0.106
  9. Neumark-Sztainer D, MacLehose R, Loth K, Fulkerson JA, Eisenberg ME, Berge J. What's for dinner? Types of food served at family dinner differ across parent and family characteristics. Public Health Nutr. 2014 Jan; 17(1):145-55.
    View in: PubMed
    Score: 0.093
  10. Berge JM, MacLehose RF, Loth KA, Eisenberg ME, Fulkerson JA, Neumark-Sztainer D. Family meals. Associations with weight and eating behaviors among mothers and fathers. Appetite. 2012 Jun; 58(3):1128-35.
    View in: PubMed
    Score: 0.089
  11. Larson N, Slaughter-Acey J, Alexander T, Berge J, Harnack L, Neumark-Sztainer D. Emerging adults' intersecting experiences of food insecurity, unsafe neighbourhoods and discrimination during the coronavirus disease 2019 (COVID-19) outbreak. Public Health Nutr. 2021 02; 24(3):519-530.
    View in: PubMed
    Score: 0.040
  12. Loth KA, MacLehose RF, Larson N, Berge JM, Neumark-Sztainer D. Food availability, modeling and restriction: How are these different aspects of the family eating environment related to adolescent dietary intake? Appetite. 2016 Jan 01; 96:80-86.
    View in: PubMed
    Score: 0.028
  13. Fulkerson JA, Loth K, Bruening M, Berge J, Eisenberg ME, Neumark-Sztainer D. Time 2 tlk 2nite: use of electronic media by adolescents during family meals and associations with demographic characteristics, family characteristics, and foods served. J Acad Nutr Diet. 2014 Jul; 114(7):1053-1058.
    View in: PubMed
    Score: 0.025
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

Copyright © 2025 The Regents of the University of Colorado, a body corporate. All rights reserved. (Harvard PROFILES RNS software version: 2.11.1)