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Connection

Jerica Berge to Nutrition Surveys

This is a "connection" page, showing publications Jerica Berge has written about Nutrition Surveys.

 
Connection Strength
 
 
 
0.135
 
  1. Trofholz AC, Tate AD, Draxten ML, Neumark-Sztainer D, Berge JM. Home food environment factors associated with the presence of fruit and vegetables at dinner: A direct observational study. Appetite. 2016 Jan 01; 96:526-532.
    View in: PubMed
    Score: 0.108
  2. Truesdale KP, Roberts A, Cai J, Berge JM, Stevens J. Comparison of Eight Equations That Predict Percent Body Fat Using Skinfolds in American Youth. Child Obes. 2016 08; 12(4):314-23.
    View in: PubMed
    Score: 0.028
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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