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Connection

Sara Johnson to Anthocyanins

This is a "connection" page, showing publications Sara Johnson has written about Anthocyanins.

 
Connection Strength
 
 
 
0.482
 
  1. Johnson SA, Klimis-Zacas D, Basu A, Bolling BW, Feresin RG, Hooshmand S, Joris PJ, Li Z, Lila MA, Stull AJ, Anandh Babu PV, Weir TL. Wild blueberries and cardiometabolic health: a current review of the evidence. Crit Rev Food Sci Nutr. 2026; 66(20):3739-3760.
    View in: PubMed
    Score: 0.232
  2. Woolf EK, Lee SY, Ghanem N, Vazquez AR, Johnson SA. Protective effects of blueberries on vascular function: A narrative review of preclinical and clinical evidence. Nutr Res. 2023 12; 120:20-57.
    View in: PubMed
    Score: 0.197
  3. Teets C, Ghanem N, Ma G, Minj J, Perkins-Veazie P, Johnson SA, Etter AJ, Carbonero FG, Solverson PM. A One-Week Elderberry Juice Intervention Augments the Fecal Microbiota and Suggests Improvement in Glucose Tolerance and Fat Oxidation in a Randomized Controlled Trial. Nutrients. 2024 Oct 20; 16(20).
    View in: PubMed
    Score: 0.053
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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