Colorado PROFILES, The Colorado Clinical and Translational Sciences Institute (CCTSI)
Keywords
Last Name
Institution

Contact Us
If you have any questions or feedback please contact us.

Connection

Kent Hutchison to Alcoholic Beverages

This is a "connection" page, showing publications Kent Hutchison has written about Alcoholic Beverages.

 
Connection Strength
 
 
 
1.072
 
  1. Gardiner CK, YorkWilliams SL, Bryan AD, Hutchison KE. Body mass is positively associated with neural response to sweet taste, but not alcohol, among drinkers. Behav Brain Res. 2017 07 28; 331:131-134.
    View in: PubMed
    Score: 0.546
  2. Liu J, Claus ED, Calhoun VD, Hutchison KE. Brain regions affected by impaired control modulate responses to alcohol and smoking cues. J Stud Alcohol Drugs. 2014 Sep; 75(5):808-16.
    View in: PubMed
    Score: 0.452
  3. Filbey FM, Ray L, Smolen A, Claus ED, Audette A, Hutchison KE. Differential neural response to alcohol priming and alcohol taste cues is associated with DRD4 VNTR and OPRM1 genotypes. Alcohol Clin Exp Res. 2008 Jul; 32(7):1113-23.
    View in: PubMed
    Score: 0.074
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

Copyright © 2025 The Regents of the University of Colorado, a body corporate. All rights reserved. (Harvard PROFILES RNS software version: 2.11.1)