Connection
Jennifer Stratford to Taste Threshold
This is a "connection" page, showing publications Jennifer Stratford has written about Taste Threshold.
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0.221 |
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Stratford JM, Contreras RJ. Saliva and other taste stimuli are important for gustatory processing of linoleic acid. Am J Physiol Regul Integr Comp Physiol. 2009 Oct; 297(4):R1162-70.
Score: 0.077
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Stratford JM, Curtis KS, Contreras RJ. Chorda tympani nerve transection alters linoleic acid taste discrimination by male and female rats. Physiol Behav. 2006 Oct 30; 89(3):311-9.
Score: 0.063
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Curtis KS, Stratford JM, Contreras RJ. Estrogen increases the taste threshold for sucrose in rats. Physiol Behav. 2005 Oct 15; 86(3):281-6.
Score: 0.058
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Ohkuri T, Horio N, Stratford JM, Finger TE, Ninomiya Y. Residual chemoresponsiveness to acids in the superior laryngeal nerve in "taste-blind" (P2X2/P2X3 double-KO) mice. Chem Senses. 2012 Jul; 37(6):523-32.
Score: 0.023