 Connection
Marian Rewers to Dietary Proteins
This is a "connection" page, showing publications Marian Rewers has written about Dietary Proteins.
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Connection Strength |
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0.346 |
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Andr?n Aronsson C, Lee HS, H?rd Af Segerstad EM, Uusitalo U, Yang J, Koletzko S, Liu E, Kurppa K, Bingley PJ, Toppari J, Ziegler AG, She JX, Hagopian WA, Rewers M, Akolkar B, Krischer JP, Virtanen SM, Norris JM, Agardh D. Association of Gluten Intake During the First 5 Years of Life With Incidence of Celiac Disease Autoimmunity and Celiac Disease Among Children at Increased Risk. JAMA. 2019 08 13; 322(6):514-523.
Score: 0.146
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M?rild K, Dong F, Lund-Blix NA, Seifert J, Bar?n AE, Waugh KC, Taki I, St?rdal K, Tapia G, Stene LC, Johnson RK, Liu E, Rewers MJ, Norris JM. Gluten Intake and Risk of Celiac Disease: Long-Term Follow-up of an At-Risk Birth Cohort. Am J Gastroenterol. 2019 08; 114(8):1307-1314.
Score: 0.146
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Norris JM, Beaty B, Klingensmith G, Hoffman M, Chase HP, Erlich HA, Hamman RF, Eisenbarth GS, Rewers M. Lack of association between early exposure to cow's milk protein and beta-cell autoimmunity. Diabetes Autoimmunity Study in the Young (DAISY) JAMA. 1996 Aug 28; 276(8):609-14.
Score: 0.030
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Lamb MM, Simpson MD, Seifert J, Scott FW, Rewers M, Norris JM. The association between IgG4 antibodies to dietary factors, islet autoimmunity and type 1 diabetes: the Diabetes Autoimmunity Study in the Young. PLoS One. 2013; 8(2):e57936.
Score: 0.023
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Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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