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Connection

Michael Schurr to Cryoprotective Agents

This is a "connection" page, showing publications Michael Schurr has written about Cryoprotective Agents.

 
Connection Strength
 
 
 
0.314
 
  1. Cody WL, Wilson JW, Hendrixson DR, McIver KS, Hagman KE, Ott CM, Nickerson CA, Schurr MJ. Skim milk enhances the preservation of thawed -80 degrees C bacterial stocks. J Microbiol Methods. 2008 Sep; 75(1):135-8.
    View in: PubMed
    Score: 0.314
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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