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Connection

Thomas Robinson to Meals

This is a "connection" page, showing publications Thomas Robinson has written about Meals.

 
Connection Strength
  
 
 
0.037
  
  1. LeCroy MN, Truesdale KP, Matheson DM, Karp SM, Moore SM, Robinson TN, Berge JM, Nicastro HL, Thomas AJ. Snacking characteristics and patterns and their associations with diet quality and BMI in the Childhood Obesity Prevention and Treatment Research Consortium. Public Health Nutr. 2019 12; 22(17):3189-3199.
    View in: PubMed
    Score: 0.037
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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