Connection
Barbara Demmig-Adams to Nutritional Physiological Phenomena
This is a "connection" page, showing publications Barbara Demmig-Adams has written about Nutritional Physiological Phenomena.
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0.370 |
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Demmig-Adams B, Adams WW. Antioxidants in photosynthesis and human nutrition. Science. 2002 Dec 13; 298(5601):2149-53.
Score: 0.198
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Demmig-Adams B, Stewart JJ, López-Pozo M, Polutchko SK, Adams WW. Zeaxanthin, a Molecule for Photoprotection in Many Different Environments. Molecules. 2020 Dec 10; 25(24).
Score: 0.172