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Connection

Diana Brostow to Fatty Acids, Omega-3

This is a "connection" page, showing publications Diana Brostow has written about Fatty Acids, Omega-3.

 
Connection Strength
  
 
 
0.339
  
  1. Brostow DP, Odegaard AO, Koh WP, Duval S, Gross MD, Yuan JM, Pereira MA. Omega-3 fatty acids and incident type 2 diabetes: the Singapore Chinese Health Study. Am J Clin Nutr. 2011 Aug; 94(2):520-6.
    View in: PubMed
    Score: 0.339
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.

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