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Louise Stenstrup Holm

InstitutionUniversity of Colorado Boulder
DepartmentChemical & Biological Engin

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    1. Holm LS, Thulstrup PW, Kasimova MR, van de Weert M. Preferential Interactions and the Effect of Protein PEGylation. PLoS One. 2015; 10(7):e0133584. PMID: 26230338; PMCID: PMC4521882.
    2. Holm LS, Mcumber A, Rasmussen JE, Obiols-Rabasa M, Thulstrup PW, Kasimova MR, Randolph TW, van de Weert M. The effect of protein PEGylation on physical stability in liquid formulation. J Pharm Sci. 2014 Oct; 103(10):3043-54. PMID: 25139193.
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