 Vegetables
"Vegetables" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A food group comprised of EDIBLE PLANTS or their parts.
| Descriptor ID |
D014675
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| MeSH Number(s) |
B01.650.160.956 B01.650.510.956 G07.203.300.850 J02.500.850
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| Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Vegetables".
Below are MeSH descriptors whose meaning is more specific than "Vegetables".
This graph shows the total number of publications written about "Vegetables" by people in this website by year, and whether "Vegetables" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1993 | 1 | 0 | 1 | | 1998 | 0 | 1 | 1 | | 1999 | 1 | 0 | 1 | | 2000 | 0 | 2 | 2 | | 2001 | 0 | 2 | 2 | | 2002 | 1 | 0 | 1 | | 2003 | 1 | 1 | 2 | | 2005 | 1 | 1 | 2 | | 2006 | 2 | 3 | 5 | | 2007 | 0 | 2 | 2 | | 2008 | 1 | 2 | 3 | | 2009 | 0 | 2 | 2 | | 2010 | 2 | 1 | 3 | | 2011 | 0 | 1 | 1 | | 2012 | 1 | 5 | 6 | | 2013 | 1 | 2 | 3 | | 2014 | 0 | 6 | 6 | | 2015 | 1 | 3 | 4 | | 2016 | 1 | 0 | 1 | | 2017 | 4 | 2 | 6 | | 2018 | 3 | 2 | 5 | | 2019 | 4 | 2 | 6 |
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Below are the most recent publications written about "Vegetables" by people in Profiles.
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Powers JN, Farewell CV, Maiurro E, Puma J. The Impact of a Workplace Wellness Program on Provider Health in Early Childhood Education Settings. Workplace Health Saf. 2020 Feb; 68(2):65-72.
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Radtke T, Liszewska N, Horodyska K, Boberska M, Schenkel K, Luszczynska A. Cooking together: The IKEA effect on family vegetable intake. Br J Health Psychol. 2019 11; 24(4):896-912.
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Tovar A, Kaar JL, McCurdy K, Field AE, Dabelea D, Vadiveloo M. Maternal vegetable intake during and after pregnancy. BMC Pregnancy Childbirth. 2019 Jul 26; 19(1):267.
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Stotz SA, Thompson JJ, Bhargava V, Scarrow A, Capitano K, Lee JS. A Supplemental Produce and eLearning Nutrition Education Program for Georgians Who Use Safety-Net Clinics for Their Health Care. J Nutr Educ Behav. 2019 10; 51(9):1099-1106.
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Melton LM, Taylor MJ, Flynn EE. The utilisation of ion chromatography and tandem mass spectrometry (IC-MS/MS) for the multi-residue simultaneous determination of highly polar anionic pesticides in fruit and vegetables. Food Chem. 2019 Nov 15; 298:125028.
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Melnick EM, Li M. Comments Regarding Nutrition Study Among Preschool Children-Reply. JAMA Pediatr. 2019 03 01; 173(3):293-294.
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Melnick EM, Li M. Association of Plate Design With Consumption of Fruits and Vegetables Among Preschool Children. JAMA Pediatr. 2018 10 01; 172(10):982-983.
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Porter RM, Tindall A, Gaffka BJ, Kirk S, Santos M, Abraham-Pratt I, Gray J, Heckler D, Ward WL, Tucker JM, Sweeney B. A Review of Modifiable Risk Factors for Severe Obesity in Children Ages 5 and Under. Child Obes. 2018 10; 14(7):468-476.
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Jansen EC, Zhou L, Perng W, Song PX, Rojo MMT, Mercado A, Peterson KE, Cantoral A. Vegetables and lean proteins-based and processed meats and refined grains -based dietary patterns in early childhood are associated with pubertal timing in a sex-specific manner: a prospective study of children from Mexico City. Nutr Res. 2018 08; 56:41-50.
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Moding KJ, Ferrante MJ, Bellows LL, Bakke AJ, Hayes JE, Johnson SL. Variety and content of commercial infant and toddler vegetable products manufactured and sold in the United States. Am J Clin Nutr. 2018 04 01; 107(4):576-583.
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