Erythrocyte membrane fatty acid content in infants consuming formulas supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA): an observational study.

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Erythrocyte membrane fatty acid content in infants consuming formulas supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA): an observational study.

Miller MR, Seifert J, Szabo NJ, Clare-Salzler M, Rewers M, Norris JM. Erythrocyte membrane fatty acid content in infants consuming formulas supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA): an observational study. Matern Child Nutr. 2010 Oct; 6(4):338-46.

View in: PubMed

subject areas

Arachidonic Acid
Breast Feeding
Cohort Studies
Docosahexaenoic Acids
Erythrocyte Membrane
Fatty Acids, Omega-3
Fatty Acids, Omega-6
Female
Food, Fortified
Humans
Infant
Infant Formula
Male
Milk, Human

authors with profiles

Jill Marie Norris
Marian J Rewers

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